A Birthday Cake for Sissy
My Sis was coming to visit just a couple of weeks after a milestone birthday. She didn't celebrate on her Big Day, so we decided to do it together. She wanted a vanilla cake with chocolate frosting . Simple! I made a 6" three-layer cake using this recipe from Sugar and Sparrow. Quickly this website is becoming my go-to, their recipes are just better than on Sallys Bake Blog which used to be my reference. For Sis, I actually followed the instructions to use eggs plus egg whites, whereas usually I never bother and just substitute one egg for two egg whites. This recipe also uses sour cream. The cakes were a bit dry and I should have taken them out of the oven a bit sooner, but I'm still getting to know my new oven. I offered to make Swiss Meringue Buttercream, but she wanted American. These layers, when stacked, make for a pretty tall cake. I offered Sis a filling but she declined. She just wanted chocolate buttercream! With all this, I was worried that...